ENGLISH BREAKFAST

A robust blend of India black teas, medium bodied with a tangy finish. Stands up well with milk and sugar.

EARL GREY with LAVENDER

Five teas blended with French lavender flower delivers a relaxing, refreshing herbal cup.

DECAF ENGLISH BREAKFAST

A bright refreshing tea, ideal anytime of day. Great with milk.

EARL GREY with BERGAMOT

India Darjeeling flavored with the oil of the Bergamot orange. A brisk tea, citrusy and richly aromatic.

IRISH BREAKFAST

Brisk, robust, malty. This full-bodied blend of Indian teas, especially Assam, is dark and potent, not unlike Irish stout beer. Stands up to milk and sugar but also good with lemon or straight.

SCOTTISH BREAKFAST

This full-bodied blend combines hearty India teas with China's smoky Lapsong Souchong. A rich, cold weather tea which may make you think of warm hearths and the rugged Scottish landscape.

RUSSIAN CARAVAN

China black teas with smooth, smoky flavor. Good afternoon or after supper tea, often taken with lemon.

PARMENTER'S BLEND

Black and green tea from India and China blended for a complex brew with fresh, flowery aroma.

FANCY OOLONG (semi-fermented)